recipes

Name: Homemade Ricotta and Honey-Glazed Fig Crostini
Ingredients: ½ gallon whole milk (not ultra-pasteurized); ⅓ cup freshly squeezed lemon juice; 2 tsp fine-grain salt; 3 Black Mission or Brown Turkey figs; 3 tbsp honey; 2 tbsp O Fig Balsamic Vinegar; 1 tbsp French or Irish butter; Ciabatta bread; Coarse sea salt to taste; 1 small handful of shelled pistachios, chopped; Optional: edible flower petals for garnish

Homemade Ricotta and Honey-Glazed Fig Crostini

Homemade-Ricotta-Fig-Crostini-Recipe_O-Olive-Oil

O Fig Balsamic Vinegar

$10.00Add to cart

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